Saint David’s Souper Sunday XXI is on February 2. Sign-up sheets for chefs, bakers, and buyers are posted on the bulletin board in the hall. There are a number of delicious soups available to order. Proceeds from Souper Sunday support the mission and ministry of Saint David’s. Containers and labels are available for chefs in Sanders Hall. If you have any questions, please call David Livingston or Cathy Hinton at 615-356-8419 or firstname.lastname@example.org.
THE WILD ONION NEWSLETTER
VIEW OUR PARISH PROFILE